Monday, April 21, 2008

junior samples

Part of the fun of a trip to Sam's Club is getting the free samples in the food section. The pizza's not bad either. I've noticed that there are more sampling stations on Fridays than on Mondays.

Most of the products being sampled are things I would never buy. I can enjoy a small taste of a fattening food without buying a gigantic package of it. For that reason, I try to slip away before the Sam's staffers do their soft sell. They usually will say "those are only (price) and they're on the shelf right here." Some of the ladies will look right at you and wait for you to put a package of whatever it is in your cart. However the lady who usually serves fresh fruit samples is always pleasantly conversant. On her advice, I've tried a different type of apple and stocked up on navel oranges, which have been especially good this year.

My standard operating procedure changed the other day when I tasted a sample of a spread on a cracker. It was simultaneously sweet and spicy and fruity and smoky, all flavors I love. Without even looking at the price, I grabbed a 40 ounce bottle of Fischer & Wieser Original Roasted Raspberry Chipotle Sauce. I hesitated just long enough to check the label for the amount of calories and sodium per serving. Only 40 calories and 60 milligrams of sodium. Sold!

Despite the shape of the bottle, its consistency is more like jelly than BBQ sauce. The sample lady had put a dollop of the jelly sauce on top of a schmear of cream cheese on a cracker. I don't bother with any of that. I just pour the sauce directly onto my five ounces of chicken. Next time we have turkey, I will use it instead of cranberry sauce.

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2 Comments:

Anonymous Missybw said...

Okay Frank, you kinda freaked me out with this title. I opened it up looking for BR5-49 and it's about food. Good! Love me some SAM-ples

4/23/2008  
Blogger Amelia said...

I LOVED going to Sam's with my parents during childhood because of the tastings! That store is addictive. I'm sure the samples are busier on Fridays because that's when more people shop.

4/23/2008  

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