Tuesday, September 16, 2008

more leftovers

The cracker crust makes St. Louis pizza unique. During our road trip last month, my wife and I went to Imo's Pizza to sample some. The crust was okay but I didn't love the creamy sauce under the cheese. Some contributors on Chowhound suggested that it's the Provel cheese I didn't like. They mentioned a place called Pi that I should try next time.

We had a better meal at the City Coffee House & Crêperie. We ordered both a savory crêpe and a sweet one to share. They used a small rake-like utensil to smooth the batter over the griddle. The crêpes get stuffed with almost anything you can imagine.

The Cardinals were playing a home game as we drove out of town. During the radio pregame show, I heard a testimonial commercial for Kutis Funeral Home. Who did they get to voice the spot? Jack Buck's widow.

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